During the winter months when the Cantueso restaurant is closed we offer a personal chef service to guests staying in our cottages. It enables them to have a special meal cooked and delivered to them or cooked in their cottage. We provide a suggested menu but will cook to order any Spanish speciality (within reason!).
Paella is always popular and many treat it as a master class with it being cooked in front of them so that they can see the little twists that make it so special.
Over Christmas the Ter Maat family took advantage of this service and our chef Joel Falcone cooked a Paella for them.
Joel has been with us for the last 8 years and is responsible for devising and cooking our summer menu. When we re-open in March you will be able to try the Paella too 🙂